A TikTok influencer has sparked a global wave called “Becoming Chinese,” where people adopt Chinese lifestyle habits. Sherry Zhu Xirui, 23, from New Jersey, shares fun videos that have over 20 million views. She jokes, “If you love hotpot, dim sum, Sichuan cuisine, and Biangbiang noodles, then you are Chinese. Your body is simply yearning for that wonton.” Zhu grew up with Chinese wellness habits like drinking hot water and wearing slippers indoors to protect from cold energy. Followers are embracing practices like tai chi, bone broth over salads, and acupuncture to relieve stress. Some users are trying acupuncture, calling it “the painful but worthwhile step to becoming a Chinese baddie.” The trend helps Westerners rethink their cultures and break prejudices through Chinese traditions. Many moved from TikTok to the Chinese platform RedNote, boosting cultural sharing with AI translation tools. Sun Fei, a Michigan State University professor, says this trend shows some Western users feeling disillusioned with their own societies and empowered by learning Chinese culture. However, not all feedback is positive. Zhu shared some backlash from Chinese-Americans upset over cultural commodification. She recalls childhood teasing for bringing Chinese food to school but stands proud of her roots. “Those who deride a culture they don’t comprehend are the truly pitiful ones,” Zhu said. Chinese media sees this as a chance to build global soft power. Experts say China must balance this with handling its internal social challenges. Professor Sun urges content creators to show a full picture of culture, not just trends. While “Becoming Chinese” may not last forever, cultural imitation via digital platforms will come and go. Sun predicts future trends like embracing Japanese or Nordic lifestyles. “Today’s global youth are eager to explore their identities and foster cross-cultural connections,” he said. He challenges influencers to push for real social change beyond just setting fashion or wellness trends.